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Food Safety Initiative : ウィキペディア英語版 | Food Safety Initiative The Food Safety Initiative is an interagency initiative begun under the Clinton administration in 1997 to coordinate the activities of the Food and Drug Administration (FDA), the Centers for Disease Control and Prevention (CDC), Environmental Protection Agency (EPA), and the Department of Agriculture (USDA) Food Safety and Inspection Service to reduce the annual incidence of foodborne illness. ==References==
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Food Safety Initiative」の詳細全文を読む
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